This original worksheet is a complete lesson resource covering food-related causes of ill health for KS4.

It includes:
Memory Recall Starter: Students answer key questions from memory.
Knowledge Check: Categorise visible and non-visible symptoms of food poisoning.
Information Section: Clear explanations of bacteria, moulds, yeast, chemicals, metals, and natural poisons.
Class Activity: Practical, scenario-based questions linking hazards to real-life examples.
Plenary: Students reflect on risks and suggest ways to reduce them.
Writing Space: Plenty of room for students’ answers, making it ready for printing.

Perfect for classroom use, cover lessons, homework, or revision.