糖心Vlog

Please consent to cookies to view content.

' ); iframeDoc.close(); } } } } } const observer = new MutationObserver(switchSrc); observer.observe(document.documentElement, { childList: true, subtree: true, }); })();

糖心Vlog

Last updated

4 June 2026

pub, 96 KB
pub, 96 KB
pptx, 2.75 MB
pptx, 2.75 MB
pptx, 22.83 MB
pptx, 22.83 MB
pptx, 13.1 MB
pptx, 13.1 MB
pptx, 5.49 MB
pptx, 5.49 MB
pptx, 1.71 MB
pptx, 1.71 MB
docx, 141.63 KB
docx, 141.63 KB
pub, 94 KB
pub, 94 KB
pptx, 2.92 MB
pptx, 2.92 MB
pptx, 724.91 KB
pptx, 724.91 KB
pdf, 615.63 KB
pdf, 615.63 KB
pub, 1.02 MB
pub, 1.02 MB
pptx, 6.73 MB
pptx, 6.73 MB

Year 7 Food and Nutrition- Home cooking skills Complete six week course

Six weeks of introduction to food and nutrition for year 7鈥檚. Students are introduced to how to wash up, how to use knife skills, and how to use ovens and hobs.

There are recipes to make and worksheets to be filled out. Includes Project overview, Mid term plan and powerpoints.

Reviews

Something went wrong, please try again later.

This resource hasn't been reviewed yet

To ensure quality for our reviews, only customers who have purchased this resource can review it

to let us know if it violates our terms and conditions.
Our customer service team will review your report and will be in touch.