Save hours of planning and gain meaningful assessment data from the start of Year 11.

This comprehensive GCSE Food Preparation & Nutrition Diagnostic Assessment System has been designed specifically for teachers delivering the Eduqas GCSE specification. This resource identifies students’ strengths, misconceptions and curriculum gaps, allowing you to plan targeted interventions from the very beginning of the course.

Ideal for new Year 11 classes, intervention groups or students joining mid-course, this assessment provides a clear picture of prior knowledge across all major areas of the specification.

What’s Included

• 66-mark diagnostic assessment covering the key areas of the Eduqas specification
• Ready-to-build Google Forms question bank
• Automated Excel/Google Sheets diagnostic workbook
• Teacher dashboard with whole-class analysis
• Topic-by-topic breakdown including:
  Food Safety
  Nutrition
  Food Science
  Commodities
  Cooking Methods
  Practical Skills
  Analysis & Evaluation
• Automatic student performance bands
• Intervention planning sheet
• Practical skills baseline tracker
• Ready to use with classes of up to 30 students

Perfect For:
September baseline assessments
Year 11 intervention planning
New GCSE cohorts
Identifying misconceptions
Department quality assurance
Evidence for curriculum planning
Supporting progress meetings and departmental reviews