ÌÇÐÄVlog

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ÌÇÐÄVlog

Last updated

28 July 2026

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Bring hospitality and catering to life on your classroom walls with this hand-drawn sketchnote display set of nine mind-map style posters designed by a UK secondary teacher, covering the core knowledge for the Level 1/2 Hospitality and Catering award.

WHAT’S INCLUDED - 9 print-ready landscape posters: Hospitality and Catering Provision; Service and Standards; Who Works Here; Contracts, Pay and Demand; Costs and Profit; The Kitchen Workflow; Know Your Customer; Safe and Legal; and Food Safety and the EHO.

Every poster is misconception-free and classroom-checked, covering the structure of the industry, front and back of house roles, working patterns and pay, portion control and profit, kitchen brigade and workflow, customer needs, and the health, safety and food hygiene rules students are always asked about. They double as an eye-catching wall display and a genuine revision tool students can use in the run-up to exams.

Designed around the WJEC Level 1/2 Vocational Award in Hospitality and Catering, but equally useful for BTEC Hospitality, NCFE Food and Cookery, and GCSE Food Preparation and Nutrition crossover teaching.

Print at A4 or scale up to A3 for a bold classroom display. Perfect for food and nutrition rooms, training kitchens, vocational classrooms, and revision walls.

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